Our Menu

VEGETABLE SAMOSA (4PC)

Triangular puff pastry, spiced hash potatoes, english peas, mint & tamarind chutneys.

ALOO TIKKI CHAT

Spiced hash potato patties, chickpea’s masala, sweet yogurt, mint & tamarind chutney, sev sprinkle

STUFFED PANEER PAKORA

Crispy fried paneer sticks stuffed with a savory filling, served with a tangy dipping sauce.

LAMB SAMOSA

Lamb samosa is a crispy, deep-fried pastry filled with a flavorful mixture of minced lamb and aromatic spices.

SPICED CURRY LEAF CHICKEN

Curry leaves crushed, spiced chicken with yogurt mint dipping sauce.

CRISPY PRAWNS KARAWARI

Medium spiced prawns | semolina crusted & fried | mint & tamarind chutneys.

FISH AMRITSARI

Fish dipped in a special batter and fried to golden perfection.

VEGETABLE PAKORA

Crispy vegetable fritters made with a spiced chickpea flour batter, served with a tangy dipping sauce.

GOBI MANCHURIAN

Class of indian chinese dishes made by roughly chopping and deep-frying cauliflower (gobi) and then sautéeing it in a sauce flavored with soy sauce.

CHAAT PAPDI

Crispy wafers topped with chickpeas, potatoes, yogurt, tamarind chutney, and garnished with sev, pomegranate seeds, and cilantro.

VEGETABLE PLATTER

CHILLI CHICKEN

Tender chicken pieces stir-fried with green peppers and onions, coated in a spicy chili sauce.

PANEER TIKKA BBQ

TANDOORI CHICKEN

CHICKEN MALAI TIKKA

SPRING LAMB CHOPS

TANDOORI SALMON

TANDOORI PRAWNS

ALOO GOBI

PANEER SAAGWALA

DAL MAKHANI

BAINGAN BHURTHA

KHADAI PANEER

SHAHI PANEER

PUNJABI CHOLE

NAVRATTAN KORMA

ALOO MATTAR

Mattar Paneer

CLASSIC BUTTER CHICKEN

CHICKEN TIKKA MASALA

LAMB VINDALOO

LAMB TIKKA MASALA

CHICKEN SAAG MASALA

CHICKEN VINDALOO

LAMB CURRY

CHICKEN KORMA

FISH CURRY

HYDERABADI CHICKEN BIRYANI

BASMATI RICE

BUTTER NAAN

GARLIC NAAN

CHEF'S BREAD BASKET

PANEER NAAN

Onion Naan

BASMATI RICE

CUCUMBER, MINT RAITA

Mango Chutney

ELAICHI KHEER

GULAB JAMUN