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  • CITRUS HEIGHTS
  • SACRAMENTO
  • GRASS VALLEY
  • ELK GROVE

IndiaOven

Select Location +
  • CITRUS HEIGHTS
  • SACRAMENTO
  • GRASS VALLEY
  • ELK GROVE
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    • Citrus Heights
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    • Citrus Heights
    • Sacramento
    • Grassvalley
    • Elkgrove
phone
  • CITRUS HEIGHTS:
    (916)-249-0210
  • SACRAMENTO:
    (916)-249-0212
  • GRASS VALLEY:
    (530)-537-0783
  • ELK GROVE:
    (916)-249-0211
Our
Menu
From spicy curries to piping hot samosas,
we have a wide variety of delicious Indian food.

Order Online

  • APPETIZERS
  • TANDOORI ENTRÉES
  • SOUPS & SALADS
  • VEGETARIAN SPECIALTIES
  • SEAFOOD SPECIALTIES
  • CHICKEN SPECIALTIES
  • LAMB & GOAT SPECIALTIES
  • HOMEMADE BREADS
  • BIRYANIS & RICE DISHES
  • CONDIMENTS
  • DESSERTS
  • DRINKS
Apetizer
APPETIZERS

Vegetarian

  • VEGETABLE SAMOSAS Crisp turnover, filled with mildly spiced potatoes and peas, deep-fried 6
  • VEGETABLE PAKORA Fresh Vegetables dipped in a special batter and fried to golden perfection 6
  • ALOO TIKKI Grilled seasoned potato medallions served with channa masala and chutney 6
  • CHAAT PAPRI Crispy wafers with onion, tomato, potato tamarind and mint chutney with
    hint of yogurt 7
  • PANI PURI TRIO Puffed bread stuffed with seasoned potatoes and served with three
    different flavored waters 7
  • STUFFED PANEER PAKORA Homemade Indian cheese cubes stuffed with Chef’s special recipe and fried
    to golden perfection 8
  • CRISS-CUT FRIES WITH MAGGI SAUCE Waffle-style potatoes fried to perfection and served with Indian style ketchup 5
  • VEGETARIAN PLATTER One vegetable samosa, vegetable pakora, aloo tikki, and cauliflour pakora 11

Non-Vegetarian

  • AMRITSARI FISH PAKORA Fish dipped in a special batter and fried to golden perfection 9
  • ACHARI CHICKEN TIKKA Chicken cubes marinated in pickled spices, finished in clay oven 8
  • TANDOORI CHICKEN WINGS Marinated over night with herbs and spices, cooked in clay oven 8
  • CHICKEN PAKORA Strips of chicken dipped in a special batter and fried to golden perfection 8
  • BASIL SEEKH KABOB Clay oven cooked, spiced ground chicken kabob with fresh basil 8
  • LAMB SAMOSAS Turnover stuffed with minced meat and spices, deep-fried 8
  • TAWA LAMB Slow cooked Lamb served on garlic naan and a bed of rice 12

TANDOORI ENTRÉES

  • CHICKEN TANDOORI Chicken marinated 48 hours in yogurt and spices, roasted in clay oven 15
  • LAMB KA SEEKH KABOB Minced lamb meat combined with onions and herbs then roasted in clay oven 15
  • CHICKEN MALAI TIKKA Chicken breast marinated with herbs and spices, cooked in clay oven 15
  • TANDOORI MIX GRILL Assorted platter of the above choices 19
  • PESTO SALMON TIKKA Salmon fillet flavored with pesto, herbs, and spices 18
  • TANDOORI PRAWNS Jumbo prawns marinated in yogurt, herbs, and spices 18
  • SEA-BASS TIKKA Seasoned Sea-bass marinated in yogurt, cooked in clay oven 19
  • LAMB BOTI KABOB Lamb meat marinated with herbs and spices, cooked in clay oven 16
  • PANEER TIKKA LAL MIRCH Homemade cheese cubes marinated with herbs and spices in yogurt sauce,
    cooked in clay oven 15
  • INDIA OVEN SPECIAL (RACK OF LAMB) Rack of lamb marinated in juicy garlic basil sauce and lemon juice Roasted over charcoal 21
Apetizer
Apetizer

SOUPS & SALADS

  • TOMATO SOUP Made with fresh tomatoes and flavored with Indian spices and herbs4
  • MULLIGATAWNY SOUP Lentils, vegetables, with a touch of specially blended spices and herbs 4
  • PUNJABI SALAD Cucumbers, tomatoes, radish, onions topped with lemon and masala 5
  • HOUSE SALAD Romaine, Cherry Tomatoes, Cucumbers, Red Onions, Seasoned
    Garbanzo Beans, served with House Dressing
  • Veg 6
  • Chicken 9
Vegetarian

VEGETARIAN
SPECIALTIES

  • CHANNA MASALA Chick peas, onions and tomatoes cooked in a light sauce 12
  • NAVRATTAN KORMA Nine fresh garden vegetables marinated in a yogurt and cooked in cream and specially blended spices 13
  • ALOO GOBHI MASALA Potatoes and cauliflower cooked and selected spices 13
  • MALAI KOFTA Cashews, nuts and homemade cheese stuffed in vegetable balls cooked and mildly
    spicy creamy sauce 13
  • SAAG PANEER Spinach and homemade cheese cubes cooked and tasty spices13
  • MATTAR PANEER Peas and lightly fried homemade cheese cubes cooked with fresh tomatoes in mildly spiced sauce 13
  • DAL MAKHANI Black lentils fried in butter with fresh onions, tomatoes, ginger and garlic 13
  • BAINGAN BHURTHA Eggplant roasted in tandoori oven and cook it with green peas, fresh tomatoes, onions, ginger and garlic 13
  • SHAHI PANEER Homemade cheese cubes cooked in creamy fresh tomato sauce 13
  • PANEER KADHAI Chopped bell peppers, tomatoes, and onions tossed with homemade cheese 13
  • ALOO MATTAR Potatoes and peas cooked and mild curry sauce 13

SEAFOOD
SPECIALTIES

  • SHRIMP TIKKA MASALA Shrimp cooked in a creamy butter sauce with tomatoes and fragrance spices 17
  • GOAN FISH CURRY Spiced Sea-bass cooked in a creamy coconut curry sauce 19
  • FISH CURRY Fish cooked in delicious spicy sauce 17
Sea Food
Chicken

CHICKEN
SPECIALTIES

  • CHICKEN TIKKA MASALA Boneless piece of chicken tikka cooked in creamy butter sauce with fresh tomatoes
    and fragrant spices 15
  • CHICKEN CURRY Skinless and boneless chicken cooked in a mildly spiced curry sauce 15
  • CHICKEN SAAG MASALA Boneless chicken cooked with spinach in mild sauce 15
  • CHICKEN KORMA Boneless chicken cooked and mild yogurt sauce with fresh coriander 15
  • CHICKEN VINDALOO Hot and spicy chicken cooked with pieces of potatoes fresh tomato and lemon juice 15
  • CHICKEN KARAHI Juicy pieces of chicken prepared with bell pepper sliced tomatoes and spring onion
    and deliciously flavored with spices 15
  • “BUTTER” CHICKEN MAKHANI BUTTER CHICKEN! The most popular Indian delicacy. Tandoori boneless chicken
    cooked in exotic spices tendered with chopped tomatoes 15

LAMB & GOAT
SPECIALTIES

  • LAMB TIKKA MASALA Marinade sliced lamb grilled then cooked and creamy sauce 16
  • LAMB CURRY Boneless pieces of lamb cooked in mild curry 16
  • LAMB VINDALOO Hot and spicy lamb cooked with pieces of potatoes fresh tomato and a touch
    of fresh lemon juice 16
  • LAMB SAAG Tender pieces of lamb prepared with fresh spinach and spices 16
  • PUNJABI MUTTON A classic northern Indian dish, baby goat in cardamom sauce 16
  • 6 HOUR LAMB SHANK Available at Citrus Heights & Elk Grove
    Lamb shank braised for six hours in a chili vinegar 25
LAMB & GOAT SPECIALTIES
Home Made Bread

HOMEMADE
BREADS

  • GARLIC NAAN Indian style garlic bread baked on the sides of our tandoori oven 3
  • NAAN Traditional Punjabi style teardrop shaped white bread baked
    on the sides of our tandoori oven 2.5
  • ALOO PARANTHA Parantha bread stuffed with mildly spiced potatoes 3.5
  • ONION NAAN Finally chopped onions mixed with spices and baked with
    fresh dough 3.5
  • PANEER NAAN Naan bread stuffed with homemade cheese 4.5
  • PESHAWARI NAAN Unleavened bread stuffed with nuts, cherry, coconut and
    golden raisins 4.5
  • Roti Whole wheat bread cooked in a clay oven 2.5
  • KEEMA NAAN Delicious unleavened bread baked with four layers of batter
    containing minced meat 5.5
  • GOAT CHEESE PESTO NAAN Naan stuffed with goat cheese and pesto 6
  • CHEF’S BREAD BASKET Naan, garlic naan, and onion naan 8.5
Biryani

BIRYANIS &
RICE DISHES

  • BASMATI RICE Basmati rice cooked to a perfect tenderness 3
  • VEGETABLE BIRYANI Basmati rice cooked with fresh vegetables, cashew nuts and golden raisins 14
  • CHICKEN BIRYANI Basmati rice cooked with cubes of boneless chicken, cashew nuts and raisins15
  • LAMB BIRYANI Basmati rice cooked with cubes of boneless lamb, cashew nuts and raisins 16

Condiments

  • RAITA Grated fresh cucumber and carrot in creamy homemade yogurt 3
  • MANGO CHUTNEY Dried mango fruit, vinegar, and sugar cooked down to a reduction 3
  • ACHAAR Vegetables and fruits pickled in Indian spices 3
  • PUNJABI CONDIMENT PLATTER Red onions, green chili peppers topped with lemon & masala 3
Apetizer
Dessert

Desserts

  • RAS MALAI Homemade cheese balls sweetened with milk and flavored with rosewater and nuts 5
  • GULAB JAMUN Three juicy deep-fried cheese balls dipped in syrup served warm 5
  • KHEER Rice pudding served with almonds, raisins and pistachios 4
  • GAJAR HALWA Grated carrots, whole milk, dried fruit, and nuts 5

Drinks

  • LASSI SWEET/SALTED Homemade yogurt drink 3.5
  • MANGO LASSI Homemade mango infused yogurt drink 3.5
  • CHAI House-made tea with added milk 2
  • SOFT DRINKS (Free Refills) Coke, Diet Coke, Sprite, Fanta, Unsweetened Ice Tea, Lemonade 2.5
  • BLACK TEA English black tea 2
  • MANGO JUICE Fresh squeezed in house 3
  • KIDS CHOICE Apple Juice, Orange Juice, Chocolate Milk 2
Drinks
Select Menu Options+
  • Apetizer
  • Vegetarian
  • Non Vegetarian
  • TANDOORI ENTRÉES
  • SOUPS & SALADS
  • VEGETARIAN SPECIALTIES
  • SEAFOOD SPECIALTIES
  • CHICKEN SPECIALTIES
  • LAMB & GOAT SPECIALTIES
  • HOMEMADE BREADS
  • BIRYANIS & RICE DISHES
  • CONDIMENTS
  • DESSERTS
  • DRINKS
Apetizer
APPETIZERS

Vegetarian

  • VEGETABLE SAMOSAS Crisp turnover, filled with mildly spiced potatoes and peas, deep-fried 6
  • VEGETABLE PAKORA Fresh Vegetables dipped in a special batter and fried to golden perfection 6
  • ALOO TIKKI Grilled seasoned potato medallions served with channa masala and chutney 6
  • CHAAT PAPRI Crispy wafers with onion, tomato, potato tamarind and mint chutney with
    hint of yogurt 7
  • PANI PURI TRIO Puffed bread stuffed with seasoned potatoes and served with three
    different flavored waters 7
  • STUFFED PANEER PAKORA Homemade Indian cheese cubes stuffed with Chef’s special recipe and fried
    to golden perfection 8
  • CRISS-CUT FRIES WITH MAGGI SAUCE Waffle-style potatoes fried to perfection and served with Indian style ketchup 5
  • VEGETARIAN PLATTER One vegetable samosa, vegetable pakora, aloo tikki, and cauliflour pakora 11

Non-Vegetarian

  • AMRITSARI FISH PAKORA Fish dipped in a special batter and fried to golden perfection 9
  • ACHARI CHICKEN TIKKA Chicken cubes marinated in pickled spices, finished in clay oven 8
  • TANDOORI CHICKEN WINGS Marinated over night with herbs and spices, cooked in clay oven 8
  • CHICKEN PAKORA Strips of chicken dipped in a special batter and fried to golden perfection 8
  • BASIL SEEKH KABOB Clay oven cooked, spiced ground chicken kabob with fresh basil 8
  • LAMB SAMOSAS Turnover stuffed with minced meat and spices, deep-fried 8
  • TAWA LAMB Slow cooked Lamb served on garlic naan and a bed of rice 12
Apetizer
TANDOORI ENTRÉES
  • CHICKEN TANDOORI Chicken marinated 48 hours in yogurt and spices, roasted in clay oven 15
  • LAMB KA SEEKH KABOB Minced lamb meat combined with onions and herbs then roasted in clay oven 15
  • CHICKEN MALAI TIKKA Chicken breast marinated with herbs and spices, cooked in clay oven 15
  • TANDOORI MIX GRILL Assorted platter of the above choices 19
  • PESTO SALMON TIKKA Salmon fillet flavored with pesto, herbs, and spices 18
  • TANDOORI PRAWNS Jumbo prawns marinated in yogurt, herbs, and spices 18
  • SEA-BASS TIKKA Seasoned Sea-bass marinated in yogurt, cooked in clay oven 19
  • LAMB BOTI KABOB Lamb meat marinated with herbs and spices, cooked in clay oven 16
  • PANEER TIKKA LAL MIRCH Homemade cheese cubes marinated with herbs and spices in yogurt sauce,
    cooked in clay oven 15
  • INDIA OVEN SPECIAL (RACK OF LAMB) Rack of lamb marinated in juicy garlic basil sauce and lemon juice Roasted over charcoal 21
Soup
SOUPS & SALADS
  • TOMATO SOUP Made with fresh tomatoes and flavored with Indian spices and herbs4
  • MULLIGATAWNY SOUP Lentils, vegetables, with a touch of specially blended spices and herbs 4
  • PUNJABI SALAD Cucumbers, tomatoes, radish, onions topped with lemon and masala 5
  • HOUSE SALAD Romaine, Cherry Tomatoes, Cucumbers, Red Onions, Seasoned
    Garbanzo Beans, served with House Dressing
  • Veg 6
  • Chicken 9
Vegetarian
VEGETARIAN
SPECIALTIES
  • CHANNA MASALA Chick peas, onions and tomatoes cooked in a light sauce 12
  • NAVRATTAN KORMA Nine fresh garden vegetables marinated in a yogurt and cooked in cream and specially blended spices 13
  • ALOO GOBHI MASALA Potatoes and cauliflower cooked and selected spices 13
  • MALAI KOFTA Cashews, nuts and homemade cheese stuffed in vegetable balls cooked and mildly
    spicy creamy sauce 13
  • SAAG PANEER Spinach and homemade cheese cubes cooked and tasty spices13
  • MATTAR PANEER Peas and lightly fried homemade cheese cubes cooked with fresh tomatoes in mildly spiced sauce 13
  • DAL MAKHANI Black lentils fried in butter with fresh onions, tomatoes, ginger and garlic 13
  • BAINGAN BHURTHA Eggplant roasted in tandoori oven and cook it with green peas, fresh tomatoes, onions, ginger and garlic 13
  • SHAHI PANEER Homemade cheese cubes cooked in creamy fresh tomato sauce 13
  • PANEER KADHAI Chopped bell peppers, tomatoes, and onions tossed with homemade cheese 13
  • ALOO MATTAR Potatoes and peas cooked and mild curry sauce 13
SeaFood
SEAFOOD
SPECIALTIES
  • SHRIMP TIKKA MASALA Shrimp cooked in a creamy butter sauce with tomatoes and fragrance spices 17
  • GOAN FISH CURRY Spiced Sea-bass cooked in a creamy coconut curry sauce 19
  • FISH CURRY Fish cooked in delicious spicy sauce 17
Chicken
CHICKEN
SPECIALTIES
  • CHICKEN TIKKA MASALA Boneless piece of chicken tikka cooked in creamy butter sauce with fresh tomatoes
    and fragrant spices 15
  • CHICKEN CURRY Skinless and boneless chicken cooked in a mildly spiced curry sauce 15
  • CHICKEN SAAG MASALA Boneless chicken cooked with spinach in mild sauce 15
  • CHICKEN KORMA Boneless chicken cooked and mild yogurt sauce with fresh coriander 15
  • CHICKEN VINDALOO Hot and spicy chicken cooked with pieces of potatoes fresh tomato and lemon juice 15
  • CHICKEN KARAHI Juicy pieces of chicken prepared with bell pepper sliced tomatoes and spring onion
    and deliciously flavored with spices 15
  • “BUTTER” CHICKEN MAKHANI BUTTER CHICKEN! The most popular Indian delicacy. Tandoori boneless chicken
    cooked in exotic spices tendered with chopped tomatoes 15
Lamb & Goat
LAMB & GOAT
SPECIALTIES
  • LAMB TIKKA MASALA Marinade sliced lamb grilled then cooked and creamy sauce 16
  • LAMB CURRY Boneless pieces of lamb cooked in mild curry 16
  • LAMB VINDALOO Hot and spicy lamb cooked with pieces of potatoes fresh tomato and a touch
    of fresh lemon juice 16
  • LAMB SAAG Tender pieces of lamb prepared with fresh spinach and spices 16
  • PUNJABI MUTTON A classic northern Indian dish, baby goat in cardamom sauce 16
  • 6 HOUR LAMB SHANK Available at Citrus Heights & Elk Grove
    Lamb shank braised for six hours in a chili vinegar 25
Home Made Bread
HOMEMADE
BREADS
  • GARLIC NAAN Indian style garlic bread baked on the sides of our tandoori oven 3
  • NAAN Traditional Punjabi style teardrop shaped white bread baked
    on the sides of our tandoori oven 2.5
  • ALOO PARANTHA Parantha bread stuffed with mildly spiced potatoes 3.5
  • ONION NAAN Finally chopped onions mixed with spices and baked with
    fresh dough 3.5
  • PANEER NAAN Naan bread stuffed with homemade cheese 4.5
  • PESHAWARI NAAN Unleavened bread stuffed with nuts, cherry, coconut and
    golden raisins 4.5
  • Roti Whole wheat bread cooked in a clay oven 2.5
  • KEEMA NAAN Delicious unleavened bread baked with four layers of batter
    containing minced meat 5.5
  • GOAT CHEESE PESTO NAAN Naan stuffed with goat cheese and pesto 6
  • CHEF’S BREAD BASKET Naan, garlic naan, and onion naan 8.5
Biryani & Rice
BIRYANIS &
RICE DISHES
  • BASMATI RICE Basmati rice cooked to a perfect tenderness 3
  • VEGETABLE BIRYANI Basmati rice cooked with fresh vegetables, cashew nuts and golden raisins 14
  • CHICKEN BIRYANI Basmati rice cooked with cubes of boneless chicken, cashew nuts and raisins15
  • LAMB BIRYANI Basmati rice cooked with cubes of boneless lamb, cashew nuts and raisins 16
Condiments
CONDIMENTS
  • RAITA Grated fresh cucumber and carrot in creamy homemade yogurt 3
  • MANGO CHUTNEY Dried mango fruit, vinegar, and sugar cooked down to a reduction 3
  • ACHAAR Vegetables and fruits pickled in Indian spices 3
  • PUNJABI CONDIMENT PLATTER Red onions, green chili peppers topped with lemon & masala 3
Desserts
DESSERTS
  • RAS MALAI Homemade cheese balls sweetened with milk and flavored with rosewater and nuts 5
  • GULAB JAMUN Three juicy deep-fried cheese balls dipped in syrup served warm 5
  • KHEER Rice pudding served with almonds, raisins and pistachios 4
  • GAJAR HALWA Grated carrots, whole milk, dried fruit, and nuts 5
Drinks
DRINKS
  • LASSI SWEET/SALTED Homemade yogurt drink 3.5
  • MANGO LASSI Homemade mango infused yogurt drink 3.5
  • CHAI House-made tea with added milk 2
  • SOFT DRINKS (Free Refills) Coke, Diet Coke, Sprite, Fanta, Unsweetened Ice Tea, Lemonade 2.5
  • BLACK TEA English black tea 2
  • MANGO JUICE Fresh squeezed in house 3
  • KIDS CHOICE Apple Juice, Orange Juice, Chocolate Milk 2

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CITRUS HEIGHTS
(916)-249-0210

SACRAMENTO
(916)-249-0212

GRASS VALLEY
(530)-537-0783

ELK GROVE
(916)-249-0211

  • Home
  • Menu
  • Catering
  • Offers

CITRUS HEIGHTS
(916)-249-0210

SACRAMENTO
(916)-249-0212

GRASS VALLEY
(530)-537-0783

ELK GROVE
(916)-249-0211

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